Dinner

Calamari lightly coated with flour, served with marinara sauce

Taste tempting garlic bread

With prosciutto, tomatoes, green onions and herbs

Baby clams, mussels, prawns and calamari in a spicy tomato sauce

Romaine lettuce, shredded carrots, tomatoes, cantaloupe
and cucumbers, tossed with our house dressing

Lobster ravioli in a cardinale sauce

Homemade meat balls and meat sauce, touch of cream

prosciutto, and sweet peas in a garlic cream sauce

Prawns ans scallops in a light pesto cream sauce

Prosciutto, eggs, grated Parmesan cheese

Spinach, pine nuts, sun-dried tomatoes and
garlic vodka rose sauce

Prawns, baby clams in a spicy tomato sauce

Layers of pasta, meat sauce, bechamel
sauce, mozzarella and Parmesan cheese

Shredded mozzarella cheese in a tomato sauce

Smoked salmon, garlic and shallots in a herb rose sauce

Mushrooms, artichokes, bell peppers in garlic cream sauce

sauteed prawns and garlic in a Pinot Grigio
lemon sauce

Thin sliced veal tenderloin in a brandy cream
sauce

Shredded mozzarella cheese and tomato
sauce

Sauteed onions and mushrooms in a
Marsala sauce

Capers, artichoke and lemon white wine sauce