Calamari lightly coated with flour, served with marinara sauce
Taste tempting garlic bread
With prosciutto, tomatoes, green onions and herbs
Melon wedges wrapped in imported cured ham from Parma Gluten-free
Baby clams, mussels, prawns and calamari in a spicy tomato sauce
served with our signature Caesar dressing
Romaine lettuce, shredded carrots, tomatoes, cantaloupe and cucumbers, tossed with our house dressing
Fresh mozzarella cheese and sliced steak tomatoes, basil, extra virgin olive oil and balsamic vinegar drizzle Gluten-free
Ground veal, spinach, mozzarella and ricotta cheese
Lobster ravioli in a cardinale sauce
Homemade meat balls and meat sauce, touch of cream
prosciutto, and sweet peas in a garlic cream sauce
Prawns ans scallops in a light pesto cream sauce
Prosciutto, eggs, grated Parmesan cheese
Spinach, pine nuts, sun-dried tomatoes and garlic vodka rose sauce
Prawns, baby clams in a spicy tomato sauce
Layers of pasta, meat sauce, bechamel sauce, mozzarella and Parmesan cheese
Shredded mozzarella cheese in a tomato sauce
Smoked salmon, garlic and shallots in a herb rose sauce
Mushrooms, artichokes, bell peppers in garlic cream sauce
Mussels, clams, shrimp, scallops, calamari and a hint of marinara sauce
Mushrooms in a Marsala cream sauce
Diced tomatoes, artichokes, capers and sundried tomatoes in lemon white wine sauce
Veal tenderloin, prosciutto and sage in a wine lemon sauce
Rack of lamb, Sicilian style
sauteed prawns and garlic in a Pinot Grigio lemon sauce
Thin sliced veal tenderloin in a brandy cream sauce
Shredded mozzarella cheese and tomato sauce
Sauteed onions and mushrooms in a Marsala sauce
Capers, artichoke and lemon white wine sauce